Seafood

Center loin cut tuna. No oil, no water, and no preservatives. Nothing added...just tuna! It's a difference you can taste and see!

Ekone Smoked Oysters with Lemon Pepper are harvested in Willapa Bay Washington and are harvested and brined in small batches to ensure the best of ...

Dive right in to Jose Gourmet's Trout Fillets! This Portuguese inspired conservas is truly a favored pick with it's lustrous olive oil and smoky tr...

A nice crunchy pop with natural salty flavor that adds character to any seafood starter.

Ekone Smoked Mussels are harvested in Willapa Bay Washington and are harvested and brined in small batches to ensure the best of quality. Whether t...

Unlike the salty, fishy anchovy filets of pizza fame, these Spanish White Anchovies are prized for their mild flavor and delicate texture, and are ...

Smoked over Spanish bay wood and packed in organic olive oil and mussel broth, these plump Smoked Mussels offer a savory taste of the sea. They’re ...

The very finest wild caught sardines from Spain. Hand-packed with Spanish olive oil and sea salt.

Made with high-quality ingredients that have been a classic since the 1950's, Espinaler Salsa Sauce consists of red paprika and spices with a vineg...

Wildfish Cannery Smoked King Salmon is beloved by many and it's easy to see why! With it's exquisite taste, decadent richness, and a texture that i...

Jose Gourmet Smoked Salmon in Extra Virgin Olive Oil is swimming with flavor! This Portuguese inspired conservas is truly a favored pick with it's ...

Wild caught by-catch from cod fisheries in Alaska using sustainable pot-catching methods.

Our mussels are farmed in Totten Inlet, WA and are drenched in olive oil and chorizo spices.

Wild-caught in the waters of Spain, Italy and Croatia, Matiz Sardines are considered some of the finest sardines available in the world. Prized for...

Island Creek Mussels in Pickled Sauce taste as if they were just plucked from the ocean and are perfect straight out of the tin. They have a beauti...

Fishwife Smoked Salmon is sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC and Global G.A...

ABOUT FISHWIFE FLY BY JING SMOKED SALMON WITH SICHUAN CHILI CRISP: Hand-packed at a family-owned cannery on the coast Washington State. Brined in ...

Ekone Habanero Smoked Oysters, harvested in Willapa Bay Washington, are the perfect treat for those who are looking for a hot and spicy snack with ...

The very finest and most tender wild caught octopus from Spain. Hand-packed with just olive oil and sea salt.

Jose Gourmet's Fried Mussels in Marinade is swimming with flavor! This Portuguese inspired conservas is truly a favored pick with its lustrous mari...

Say hello to the richest, butteriest anchovies that have ever met your lips. Enjoy with good bread and butter, simmered into a rich tomato pasta sa...

Dive right in to Jose Gourmet Stuffed Squid in Ink! This Portuguese inspired squid is  a cherished bite with it's briny and sweet flavor that is "p...

Espinaler Salsa Sauce can be used on canned seafood, French fries, salads, olives, and much more!  This sauce is the perfect pairing for any occasi...

Captured in the North East and Eastern and Central Atlantic, Jose Gourmet Octopus in Olive Oil with Garlic focuses on having a flavorful bite that ...